BACHELOR PROGRAM IN HOTEL MANAGEMENT

BACHELOR PROGRAM IN HOTEL MANAGEMENT

BACHELOR PROGRAM IN HOTEL MANAGEMENT

The basic objective of the program is to open a channel of admission for computing courses for students, who have done the 10+2 and are
interested in taking Business as a career. Also after completing BHM Program, a student should be able to get entry level job in the field of
Hotel, Management Restaurant etc.

Eligibility: 10+2 or its equivalent.
Medium of Instruction: English
Duration: Minimum 3 years and Maximum 6 years; offered in both January & July cycle of admissions.
Fee Structure: Rs. 45,000/- for full program to be paid Semester wise @Rs. 7500/- per semester

Semester wise Subject

sem-1

  • Principal Of Management
  • Front Office Management System
  • Nutrition & Food Science
  • Food Safety & Hygiene

sem-2

  • Hospitality Management
  • Environmental Science
  • Food & Beverage
  • International Business

sem-3

  • House Keeping Management
  • Human Resource Management
  • Account & Finance Management
  • Organizational Behavior

sem-4

  • Hotel Engineering
  • Customer Relationship Management
  • Hotel House Keeping Management
  • Food & Beverage Service

sem-5

  • Travel & Tourism
  • Marketing Management
  • Business Strategies
  • Hotel Accounting & Financial Control

sem-6

  • Accommodation Management
  • Food Production
  • Hotel Law & Licensing
  • Project Management
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